Red Velvet S’mores Waffles Recipe
Enjoy a nutritious twist on a classic treat with these Red Velvet S’mores Waffles-inspired oat bars. Made from wholesome ingredients like rolled oats, peanut butter, and natural sweeteners, these no-bake bars deliver chewy texture and rich chocolatey flavor perfect for a quick snack or dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 9 to 12 bars 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients
- 2 cups rolled oats
- 1/4 cup unsweetened cocoa powder
- 1 pinch salt
Wet Ingredients
- 1 cup peanut butter (can substitute with almond butter for nut-free option)
- 1/2 cup honey or maple syrup (agave syrup works as vegan alternative)
Instructions
- Mix Ingredients: Combine rolled oats, peanut butter, honey or maple syrup, cocoa powder, and salt in a large mixing bowl until well blended.
- Prepare Pan: Line an 8×8-inch baking pan with parchment paper and lightly spray with cooking oil to prevent sticking.
- Form Bars: Spoon the oat mixture into the prepared pan and press firmly to create an even, compact layer.
- Chill to Set: Cover the pan with plastic wrap and refrigerate for at least 2 hours to allow the bars to set properly.
- Slice & Serve: Lift the set bars from the pan using the parchment paper, place on a cutting board, and slice into squares to serve.
Notes
- For a vegan version, substitute honey with maple or agave syrup.
- You can substitute peanut butter with almond butter if nut-free is needed.
- Press the mixture firmly into the pan for firmer bars that hold shape better.
- Store bars in the refrigerator to keep them firm and fresh.
- Optional additions: add mini marshmallows or chocolate chips before pressing the mixture for extra s’mores flavor.
Keywords: Red Velvet, S’mores, Waffles, No-Bake Bars, Healthy Snack, Peanut Butter, Oats, Chocolate, Gluten Free Option
Find it online: https://amayaharis.com/red-velvet-smores-waffles-recipe/
