Cowboy Cream Cheese Recipe
Cowboy Cream Cheese is a flavorful and creamy spread made by blending softened cream cheese with a medley of herbs and spices like Dijon mustard, chives, parsley, thyme, garlic powder, paprika, cayenne, and lemon juice. This versatile spread adds a zesty kick to crackers, sandwiches, or vegetables and is easy to prepare in just a few minutes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 35 minutes
- Yield: About 1 cup 1x
- Category: Spread
- Method: Mixing
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Ingredients
- 1 block (8 ounces) cream cheese, softened to room temperature
- 1 tablespoon whole-grain Dijon mustard
- 1 teaspoon dried chives
- 1 teaspoon dried parsley
- ½ teaspoon dried thyme
- 1 teaspoon garlic powder
- 1 teaspoon lemon juice
- ½ teaspoon paprika
- ½ teaspoon black pepper
- ¼ teaspoon cayenne pepper
Instructions
- Combine Ingredients: In a medium mixing bowl, combine the softened cream cheese, Dijon mustard, dried chives, dried parsley, dried thyme, garlic powder, lemon juice, paprika, black pepper, and cayenne pepper to prepare the base flavor.
- Mix Thoroughly: Stir the mixture thoroughly until all ingredients are evenly combined and the texture is smooth and creamy. For faster blending, you can use a food processor to achieve a uniform consistency.
- Transfer to Container: Spoon the blended cowboy cream cheese into an airtight container to preserve freshness and flavor.
- Refrigerate: Refrigerate the spread for at least 30 minutes, allowing the flavors to marry and intensify before serving.
Notes
- Softening the cream cheese to room temperature makes mixing easier and ensures a smooth texture.
- You can adjust the amount of cayenne pepper to make the cream cheese more or less spicy according to your preference.
- This cream cheese spread can be stored in the refrigerator for up to one week in an airtight container.
- It pairs well with crackers, fresh vegetables, sandwiches, or as a flavorful addition to baked potatoes.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 90
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.3g
- Protein: 2g
- Cholesterol: 25mg
Keywords: cowboy cream cheese, cream cheese spread, spicy cream cheese, appetizer spread, easy cream cheese recipe, zesty cream cheese dip
Find it online: https://amayaharis.com/cowboy-cream-cheese-recipe/
