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Best Ever Southern Candied Yams Recipe

4.8 from 77 reviews

Indulge in the rich, sweet flavors of the South with this Best Ever Southern Candied Yams recipe. Tender sweet potatoes are simmered in a buttery, spiced brown sugar glaze, then baked to perfection, creating a luscious side dish that’s perfect for holiday dinners or any comforting meal.

Ingredients

Scale

Sweet Potatoes

  • 4 large sweet potatoes, peeled and sliced

Syrup Mixture

  • 1 cup brown sugar
  • 1/2 cup unsalted butter
  • 1 cup water
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the yams after simmering.
  2. Combine Ingredients: In a large pot, combine the sliced sweet potatoes, brown sugar, unsalted butter, water, ground cinnamon, ground nutmeg, and vanilla extract to create the flavorful syrup base.
  3. Bring to Boil: Heat the pot over medium heat and bring the mixture to a boil, allowing the flavors to start melding and the butter to melt.
  4. Simmer: Once boiling, reduce the heat and let it simmer gently for 10 minutes to soften the sweet potatoes and thicken the syrup slightly.
  5. Transfer to Baking Dish: Carefully transfer the entire mixture, including the sweet potatoes and syrup, into a baking dish to prepare for roasting.
  6. Bake: Place the baking dish in the preheated oven and bake for 45 minutes, basting occasionally with the syrup to keep the yams moist and flavorful.
  7. Cool and Serve: Remove the dish from the oven and allow it to cool slightly before serving to let the syrup set and flavors deepen.

Notes

  • Peeling the sweet potatoes is optional if you prefer a more rustic texture and additional nutrients.
  • Basting during baking helps to keep the yams moist and enhances the caramelized glaze.
  • For a richer flavor, consider adding a pinch of salt or a splash of orange juice to the syrup mixture.
  • Leftovers can be stored covered in the refrigerator for up to 3 days and reheated gently.

Keywords: Southern candied yams, sweet potato side dish, holiday yams, baked sweet potatoes, candied sweet potatoes, Southern comfort food