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4-ingredient Peanut Butter Balls Recipe

4.6 from 112 reviews

These 4-ingredient Peanut Butter Balls are a simple, no-bake treat combining creamy peanut butter, butter, powdered sugar, and a chocolate coating. Perfect for quick homemade snacks or desserts, they offer a perfect balance of sweet and salty flavors with a rich chocolate exterior.

Ingredients

Scale

Peanut Butter Mixture

  • 1/2 cup creamy peanut butter
  • 3 Tbsp salted butter, softened
  • 1 cup powdered sugar

Chocolate Coating

  • 1 cup semi sweet chocolate chips
  • 1 Tbsp vegetable shortening or coconut oil (optional)

Instructions

  1. Prepare the dough: In a mixing bowl, combine the creamy peanut butter and softened salted butter. Gradually stir in the powdered sugar until the mixture forms a smooth and fully combined dough. Cover the bowl and refrigerate for about 15 minutes to allow the dough to firm up.
  2. Shape into balls: Using clean hands, shape the chilled dough into 1-inch balls. Place the formed balls on a baking sheet lined with parchment or wax paper. Cover and refrigerate for at least 20 minutes to help them hold their shape during dipping.
  3. Melt the chocolate: Melt the semi sweet chocolate chips in a microwave-safe bowl or using a double boiler according to package instructions. If desired, add 1 tablespoon of vegetable shortening or coconut oil to the melted chocolate for a smoother and shinier finish.
  4. Dip the balls: Using a fork, dip each peanut butter ball into the melted chocolate, allowing any excess chocolate to drip off. Place the dipped balls onto wax paper or parchment to set. Cover and refrigerate until the chocolate coating is firm and ready to serve.

Notes

  • For a firmer texture, chill the peanut butter mixture longer before shaping.
  • You can substitute salted butter with unsalted butter and add a pinch of salt if preferred.
  • The vegetable shortening or coconut oil is optional but helps the chocolate coating set with a glossy finish.
  • Store the peanut butter balls in the refrigerator in an airtight container for up to one week.
  • Allow the balls to come to room temperature for a few minutes before serving for the best texture.

Keywords: peanut butter balls, peanut butter recipes, no bake dessert, easy peanut butter treats, chocolate peanut butter balls